Food waste is a serious problem. Leftovers that aren’t properly disposed of can contaminate landfills and pollute the environment, while rotten food in your trash can attract pests and smell up the whole house. Bin hire Adelaide are also concerned about how to ensure food waste disposal.
Fortunately, there are ways you can dispose of food waste safely and easily. Here are some tips for making sure your leftovers don’t end up on a one-way trip to the dump:
Cool Food First
Cool food first and then dispose of it. If you have some leftovers that you won’t be able to finish in time, try storing them in the fridge or freezer before disposing of them. Keep an eye on how long food can be stored at different temperatures:
- For example, vegetables, fruits and raw meat should only be stored for a few days in the fridge; once they’re out of their packaging they need to go straight into the bin.
- Eggs are less susceptible to bacteria than other foods because they’re protected by a shell, but they still need to be kept separate from other foods because eggs can absorb smells from other items around them.
Wrap the food waste in newspaper or a plastic bag. If you don’t have a plastic bag, use a bin liner. Make sure the food waste is wrapped tightly, and make sure the material used to wrap it is waterproof (i.e., not paper).
Remove all food from plates, pans and other kitchen utensils before placing them in your compost bin.
Scrape It in the Trash
- Use a spatula or spoon to scrape the food into the trash.
- If you’re using compostable bags, use them to scrape the leftovers into your trash can.
Pour it Down the Sink
Food waste is a major contributor to the problem of water pollution. It can also cause drain backups and clogs, which are expensive to repair and can damage your pipes and appliances.
To dispose of food scraps properly, always pour them down the sink with plenty of running water to clean them out before they go down. This keeps the sink clean and protects plumbing from blockages or leaks caused by excess food matter sitting in pipes for long periods of time.
Composting is one of the best ways to reduce your food waste and recycle it into a useful product. It can be done at home or in an organized community garden, where there are plenty of resources available for learning how to compost safely and effectively. Composting reduces the amount of waste that goes to landfills and incinerators, creating healthier soil for plants in your garden or community plot.
By using the tips above, you can help ensure that your food waste is disposed of correctly and safely.
- Don’t leave food out for long periods of time. If you have leftovers, eat them or refrigerate them immediately.
- Don’t put food waste in recycling bins. If it’s not paper or plastic, don’t put it in the recycling bin–this includes glass bottles and jars that may have food residue on them.
- Don’t pour food waste down the sink. Dispose of all leftover soup, sauces and other liquids by pouring them into a sealable container then placing that container into your garbage can before putting it outside with your regular trash pickup day.
Using the tips above, you can help ensure that your food waste is disposed of correctly and safely.